Buffalo Chicken Quesadillas

Prep Time 3 mins
Cook Time 4 mins
Total Time 7 mins
Course Entree
Servings 1 serving
Calories 260 kcal


  • 3 ounces shredded chicken
  • 2 tbsp Franks buffalo wing sauce
  • 2 Tbsp OPA blue cheese dressing Bolthouse Farms Blue Cheese is also good
  • 1/4 tsp olive oil
  • 1/2-1 tsp cilantro
  • 1 Tbsp low fat shredded cheese
  • 1 shell Mission Carb Balance tortilla yu can use any low carb, high fiber tortilla shell


  • Heat skillet to medium heat. In a small bowl, toss chicken, buffalo sauce, blue cheese, cheese, cilantro and salt and pepper to taste.
  • Lightly grease pan with olive oil.
  • Place tortilla on pan, top with chicken mixture and fold in half.
  • Allow to cook for 2 minutes and flip for 2 minutes on the other side.
  • Cut the quesadilla in half and serve.



Sodium: 1045mgCalcium: 160mgVitamin A: 300IUSugar: 1gFiber: 13gPotassium: 3mgCholesterol: 4mgCalories: 260kcalMonounsaturated Fat: 2gPolyunsaturated Fat: 2gSaturated Fat: 3gFat: 10gProtein: 23gCarbohydrates: 19gIron: 0.4mg
Keyword high fiber, protein, spicy
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