
Mexican Eggs
Ingredients
- 6 tbsp egg whites
- 2 tbsp refried beans
- 2 tbsp shredded cheese
Instructions
- Cook egg whites until cooked.
- Top with refried beans and cheese and microwave for 30 seconds to melt.
Notes
Nutrition
Sodium: 385mgCalcium: 100mgVitamin A: 150IUSugar: 0.2gFiber: 1.2gPotassium: 160mgCholesterol: 12.5mgCalories: 120kcalSaturated Fat: 3gFat: 4.8gProtein: 15gCarbohydrates: 5g
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